Artist Profile: Sekouba Bolomba, Senior Artistic Director (Africa) will be leading the artist Stage at the Go Africa Harlem 2016 Street Festival on 7/15/2017

We again welcome Mr.  Sekouba Bolomba, Senior Artistic Director (Africa), Go Africa Network Inc, as the lead performer and artist for the upcoming street festival on 7/15/2017.Visit for more information.

The Go Africa Harlem Street Festival will take place on 7/15/2017 from 10am – 7pm on 116th Street btw. 7th & 8th Aves.  please register at

Click here to sign-up  or email or phone 646-502-9778 Ext. 8001


Mr. Sekouba Bolomba is an Ivorian reggae musician. In the tradition of jamaican roots reggae from the 70s, Sekouba combines an eclectic mix of traditional West African rhythms known as Bolomba, using djembe drums and balafons. His potent lyrics, heavy ideas, and delicate voice are laced in his music in four different languages: English, French, Malinke and Bambara. He humbly has graced stages around the globe with generous performances, including Israel, Germany, Switzerland, Mali, Senegal, Burkina Faso, Ivory Coast, the United States of America and Canada.

After being enriched into the roots of the Bolomba style, the young Sekouba came alive with the West African sounds of the Mandinka. Sekouba’s desire to sing came naturally but it was never a reality without the musical influence of his brother, Ismael Isaac. Sekouba’s other musical influences include, Lucky Dube, Alpha Blondy, and Bob Marley. 243695_4250615666917_1978768217_o

Sekouba’s uplifting and heartening lyrics enliven audiences with spiritual liberation and African consciousness. His debut album “I’m So Glad” was self-produced in New York City and arranged by Oscar Ankou. Sekouba’s sophomore album in 2010 “Sejo” was co-produced by Sidney Mills, Grammy award-winning reggae artist and keyboard player for the legendary reggae band Steel Pulse. The album includes outstanding liberal tracks like “Mandela” featuring Bob Marley’s guitarist Junior Marvin from The Wailers. “Mandela” is a sharp and arousing tribute to former President of South Africa Nelson Mandela, and has been well-received by international fans.

Sekouba and his band Bolumba Stylee have decorated the nation with groovy, soulful performances at venues and festivals such as Festival Nuits d’Afrique in Montreal, Canada; Abi Festival in Abidjan, Ivory Coast; Fête de la Musique in Mali; SummerStage in New York City, alongside Israeli artist Idan Raichel; NJPAC SummerStage; New Haven Music Festival; Brooklyn’s International African Arts Festival; S.O.B.’s; Shrine World Music Venue; and many more. Sekouba’s music is inspired by a conglomerate of modern day music, and the ancestral dialogue passed down to him as a descendant of a long line of griots. In one show, Sekouba’s listeners share in a universal experience. 12227056_10208321335974308_8777459754701423514_n

Sekouba is the youngest brother of Isaac Ismael, the lead singer in Ivory Coast’s best known musical group. He currently lives in New York City and is the Senior Artistic Director for the Go Africa Network 2016 (NYC).

Sekouba’s bio is in the May 2016 edition of L3 Magazine, North America.s #1 Urban-Caribbean online publication.

Sekouba’s next album ”Imagine” will be released in early 2017. 12246862_10208383185520508_6613457889384664177_n

The types of Coffee Beans used in Go Africa®Coffee (Q&A)

You can buy Go Africa Coffee at:


The types of Coffee Beans used in Go Africa®Coffee

We have received so many inquiries regarding which beans are used in Go Africa Coffee. Since we source are beans from the following countries: (Ethiopia, Kenya, Côte d’Ivoire, Tanzania, Cameroon, and Democratic Republic of the Congo) the short answer is it depends.

images-4We have asked our resident Coffeelogist and Chief Roaster, Losseni Kone, to help provide an answer.

Coffee aficionados of all levels have without a doubt heard the words “Robusta” or “Arabica” However, Coffee is much more complex than just type of Coffee.

Below is a list of Countries and Types of beans sourced from the country for Go Africa Coffee. Keep in mind a Country can source more than one type of bean:

  • images-2Ethiopia: (Arabica, Sadamo (Yirgachefe and Guji))
  • Kenya: (Bourbon, French Mission)
  • Côte d’Ivoire (Arabica, Gros Idente, Excelsea, Kouilou and Petit Indenize)
  • Tanzania: (Robusta)
  • Cameroon: (Arabica)
  • Democratic Republic of the Congo: (Robusta)



Below is a detail description of each type and subclass of Coffee Beans grown in the various regions of Africa.


Not all of Africa’s coffee production is limited to Robusta, however. Here’s an overview of the different coffee varieties that are grown frequently across the African continent (keep in mind that while some of these coffees are considered single origin in nature, most like Arabica and Robusta are not):

  • Sadamo:A type of Arabica (which you can find elsewhere in this list) grown as a single origin coffee source in Sadamo, Ethiopia, this variety of coffee is a small bean that produces a rich, spicy and almost chocolatey flavor. Individual types of Ethiopian Sadamo include Yirgachefe and Guji, both known to be of high quality. Another type of Ethiopian coffee is Harar, which is another Arabica but not grown in Sadamo. More on these types of coffees later.
  • Liberica:Coffea Liberica is a species separate from Arabica as well. It typically grows in the western areas of Africa – most notably Liberia. Liberica’s taste is closer to Robusta than that of Arabica, and the beans grow on trees that can grow as high as 10 to 15 meters tall.
    Gros Idente: Similar to Liberica, Gros Idente coffee is grown in large trees in the western areas of Africa, such as the Ivory Coast.
  • Arabica:Yes, for all of our talk about Robusta growing in Africa, it can be easy to forget that Arabica coffee is also grown in Africa. Typically, the environments suited for growing Arabica in Africa are in mountainous areas – places like the mainland of the Ivory Coast and Cameroon are typical spots where Arabica coffee is grown. only-on-amazon-gacoffee
  • Excelsea:Like Liberica coffee, these trees grow high. In fact, they are also grown in the Ivory Coast which contributes to much of their similarities to Liberica and Gros Idente coffees.
  • Robusta:Much of the African environment is suitable for Robusta growing, typically the lower-lying areas in the equatorial regions of Africa. Robusta is grown just about everywhere from Madagascar to Gabon – even if Vietnam is a leading producer of Robusta coffee, its African roots are hard to shake off.
  • Kouilou and Petit Indenize:Grown inland along the Ivory Coast, these are actually smaller coffee trees.
  • Bourbon:This type of coffee was already mentioned before, but its influence in African coffee is difficult to understate. Bourbon was planted in Reunion – an island off the eastern coast of Madagascar – in the 18th century. The type of coffee then mutated, producing Bourbon coffee, which was then moved around the world and cultivated in different areas.
  • French Mission:This refers to a type of Bourbon coffee that was planted by French missionaries in areas of East Africa around the turn of the 20th century. A Kenyan type of this coffee known as K7 is also grown in Africa.
  • Mayaguez:Another subset of Bourbon coffee, this coffee is grown in Rwanda. Typically, the Bourbon coffees planted in Africa are spread throughout the eastern portions of the continent and Madagascar.

Considering the degree of geographical, environmental, and climate differences on a large continent like Africa, it’s not surprising that so many different varieties of coffee are produced there to some degree – including the world-popular Arabica.images-4

Coffee aficionados of all levels have without a doubt heard the words “Robusta” or “Arabica”. If you aren’t familiar with either, these two terms describe the two different species of beans grown commercially. They are the same in that when harvested, roasted and eventually brewed to become that magical thing we call coffee. However, that’s where the similarities end. Robusta and Arabica differ when it comes to taste, growing environments and quality:


Robusta has a neutral to harsh taste range and is often likened to having an “oatmeal-like” taste. When unroasted, the smell of Robusta beans is described as raw-peanutty.

Arabicas, on the other hand, have a very wide taste range (depending on its varietal). The range differs from sweet-soft to sharp-tangy. When unroasted, Arabica beans smell like blueberries. Their roasted smell is described as perfumey with notes of fruit and sugar tones.

Growing environments

Robusta coffee beans come from a resilient plant that is able to be grown in low altitudes of 200-800 meters. Robusta beans aren’t very susceptible to damage done by pests. Additionally, they produce more finished product per acre and require fairly low production costs.images-3

Contrariwise, Arabica coffee beans are fragile and must grow in cool, subtropical climates.  Arabica beans also need a lot of moisture, rich soil, shade and sun. Because of their fragility, Arabica beans are vulnerable to attack from various pests and can be damaged by cold temperatures or poor handling. This type of bean also needs to be grown at a higher elevation (600-2000 meters).

Which bean is better? 

No contest!  If you had to choose between an Arabica bean and a Robusta bean, it’s important to always choose Arabica.images-1

Robusta fosters use mono-cropping, the practice of growing the same plant every year in one place. It yields more space since it involves clear-cutting the forest for the crop. Because Robusta is more a resilient plant than the delicate Arabica, it can be grown in more places. Large coffee companies buy huge amounts of rainforest, clear-cut the land and plant Robusta beans. Robusta is often mixed with Arabica,  allowing the coffee companies to save a pretty penny and serve you a crappy cup. Not to mention, mono-cropping, when done excessively, also erodes soil and demolishes nutrients making the soil nearly unusable.

Humans Spread From Africa in One Wave, DNA Shows (NYT)

By Carl Zimmer (NYT)

Did humans flood out of Africa in a single diaspora, or did we trickle from the continent in waves spread out over tens of thousands of years? The question, one of the biggest in human evolution, has plagued scientists for decades.


Now they may have found an answer.

In a series of unprecedented genetic analyses published on Wednesday in the journal Nature, three separate teams of researchers conclude that all non­Africans today trace their ancestry to a single population emerging from Africa between 50,000 and 80,000 years ago.


“I think all three studies are basically saying the same thing,” said Joshua M. Akey of the University of Washington, who wrote a commentary accompanying the new work. “We know there were multiple dispersals out of Africa, but we can trace our ancestry back to a single one.”


The three teams sequenced the genomes of 787 people, obtaining highly detailed scans of each. The genomes were drawn from people in hundreds of indigenous populations around the world — Basques, African pygmies, Mayans, Bedouins, Sherpas and Cree Indians, to name just a few.


The DNA of older indigenous populations may be essential to understanding human history, many geneticists believe. Yet until now scientists have sequenced few whole genomes from people outside population centers like Europe and China. The new findings already are altering scientific understanding of what human DNA looks like, experts said, adding a rich diversity of variation to our map of the genome.


Each team of researchers used sets of genomes to tackle different questions about our origins, such as how people spread across Africa and how others populated Australia. But all aimed to settle the question of human expansion from Africa.


In the 1980s, a group of paleoanthropologists and geneticists began championing a hypothesis that modern humans emerged only once from Africa, roughly 50,000 years ago. Skeletons and tools discovered at archaeological sites clearly indicated the existence of modern humans in Europe, Asia and Australia.


Early studies of bits of DNA also supported this scenario. All non­Africans are closely related to one another, the studies found, and they all branch from a genetic tree rooted in Africa.

Yet there are also clues that at least some modern humans lived outside of Africa well before 50,000 years ago, perhaps part of an earlier wave of migration.

In Israel, for example, researchers found a few distinctively modern human skeletons that are between 120,000 and 90,000 years old. In Saudi Arabia and India, they discovered sophisticated tools dating back as far as 100,000 years.

Last October, Chinese scientists reported finding teeth belonging to Homo sapiens that are at least 80,000 years old and perhaps as old as 120,000 years.


Some scientists have argued from these finds that there was a human expansion from Africa earlier than 50,000 years ago. In 2011 Eske Willerslev, a renowned geneticist at the University of Copenhagen, and his colleagues reported evidence that some living people descended from this early wave.

Dr. Willerslev and his colleagues reconstructed the genome of an Aboriginal Australian from a century­old lock of hair kept in a museum — the first reconstruction of its kind. The DNA held a number of peculiar variants not found in Europeans or Asians.

He concluded that the ancestors of Aboriginals split off from other non­Africans and moved eastward, eventually arriving in East Asia 62,000 to 75,000 years ago. Tens of thousands of years later, a separate population of Africans spread into Europe and Asia.

It was a big conclusion to draw from a single fragile genome, so Dr. Willerslev decided to contact living Aboriginals to see if they’d participate in a new genetic study. He joined David W. Lambert, a geneticist at Griffith University in Australia, who was already meeting with Aboriginal communities about beginning such a study.

Their new paper also includes DNA from people in Papua New Guinea, thanks to a collaboration with scientists at the University of Oxford. All told, the scientists were able to sequence 83 genomes from Aboriginal Australians and 25 from people in Papua New Guinea, all with far greater accuracy than in Dr. Willerslev’s 2011 study.

Meanwhile, Mait Metspalu of the Estonian Biocentre was leading a team of 98 scientists on another genome­gathering project.

They picked out 148 populations to sample, mostly in Europe and Asia, with a few genomes from Africa and Australia. They, too, sequenced 483 genomes at high resolution.

David Reich, a geneticist at Harvard Medical School, and his colleagues assembled a third database of genomes from all five continents. The Simons Genome Diversity Project, sponsored by the Simons Foundation and the National Science Foundation, contains 300 high­quality genomes from 142 populations.

Dr. Reich and his colleagues probed their data for the oldest evidence of human groups genetically separating from one another.

They found that the ancestors of the KhoiSan, hunter­gatherers living today in southern Africa, began to split off from other living humans about 200,000 years ago and were fully isolated by 100,000 years ago.

Earlier studies had estimated that the split between living groups of humans occurred much more recently. The new findings indicate that our ancestors already had evolved behaviors seen in living humans, such as language, 200,000 years ago.

Dr. Reich and his colleagues then investigated whether people in Australia and Papua New Guinea descended from an early wave of humans from Africa. They could find no evidence supporting that idea in the genomes.

The people of Australia and Papua New Guinea descended from the same expansion of Africans that produced Europeans and Asians, Dr. Reich’s team decided

Working with a separate set of genomes, Dr. Willerslev and his colleagues came to much the same conclusion. “The vast majority of their ancestry — if not all of it — is coming from the same out­of­Africa wave as Europeans and Asians,” said Dr. Willerslev.

Dr. Metspalu and his colleagues ended up with a somewhat different result when they looked at the Estonian Biocentre data.

They compared chunks of DNA from different genomes to see how long ago people inherited them from a common ancestor.

Almost all the DNA from non­Africans today could be traced back to one population that lived about 75,000 years ago — presumably a group of Africans who eventually left the continent and settled the rest of the world. That squares with the conclusions of the other two studies.


But in Papua New Guinea, Dr. Metspalu and his colleagues found, the story was a little different. They could trace 98 percent of each person’s DNA to that 75,000­year­old group. But the other 2 percent was much older.

Some people in Papua New Guinea — but no one else in the analyses — may carry a trace of DNA from a much older wave of Africans who left the continent as long as 140,000 years ago, and then vanished.


The second wave — the one from which the rest of the world descends — departed over 60,000 years later, the researchers suggest. The ancestors of the people of Papua New Guinea interbred with those first pioneers on their way east, which is why their descendants carry remarkable DNA.


Why leave Africa at all? Scientists have found some clues as to that mystery, too.


In a fourth paper in Nature, researchers described a computer model of Earth’s recent climatic and ecological history. It shows that changing rainfall patterns periodically opened up corridors from Africa into Eurasia that humans may have followed in search of food.


Huw Groucutt, an archaeologist at the University of Oxford, criticized the new studies as too simplistic. It’s incorrect, he said, to try to split non­Africans into just two distinct groups — one 120,000 years ago, and one closer to 50,000 years ago.


He suspects that there were several early waves from Africa, whose descendants combined into a complex gene pool. “It’s probably much more about populations expanding and contracting, fusing and separating,” said Dr. Groucutt.

Luca Pagani, a co­author of Dr. Metspalu at the University of Cambridge and the Estonian Biocentre, said that their findings suggest a population of early human pioneers were able to survive for tens of thousands of years.


But when the last wave came out of Africa, descendants of the first wave disappeared. Why?


“They may have not been technologically advanced, living in small groups,” Dr. Pagani said of the people of the early wave. “Maybe it was easy for a major later wave that was more successful to wipe them out.”


Group Profile: The Chad UN mission will be at the Go Africa Harlem 2016 Street Festival on 7/16/2016

We would like to welcome the Chad UN mission to the Street Festival on 7/16/2016.

Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001.

About the United Nations Mission in Central African Republic and Chad (MINURCAT)38407_136429979713639_3624158_n

The United Nations Mission in Central African Republic and Chad (MINURCAT) was established by Security Council Resolutions 1861 (2009), 1834 (2008) and 1778 (2007) in consultation with the authorities of Chad and the Central African Republic.

  • Security Council Resolution 1861 authorizes the deployment of a military component of MINURCAT to follow EUFOR in both Chad and the Central African Republic at the end of EUFOR’s mandate.

    MINURCAT shall include a maximum of 300 police officers, 25 military liaison officers, 5,200 military personnel and an appropriate number of civilian personnel.

    MINURCAT shall have the following mandate in eastern Chad and the north-eastern Central African Republic, in liaison with the United Nations country team and, as appropriate, in liaison with the United Nations Peacebuilding Support Office in the Central African Republic (BONUCA) and without prejudice to the mandate of BONUCA:

    Security and protection of civilians
    v To select, train, advise and facilitate support to elements of the Détachement Intégré de Sécurité (DIS) ;

    v To liaise with the national army, the gendarmerie and police forces, the nomad national guard, the judicial authorities and prison officials in Chad and the Central African Republic to contribute to the creation of a more secure environment, combating in particular the problems of banditry and criminality;

    v To liaise with the Chadian Government and the Office of the United Nations High Commissioner for Refugees (UNHCR) in support of their efforts to relocate refugee camps which are in close proximity to the border, and to provide to UNHCR, on availability and cost-reimbursable basis, logistical assistance for that purpose;

    v To liaise with the Sudanese Government, the African Union/United Nations Hybrid Operation in Darfur (UNAMID), BONUCA, the Multinational Force of the Economic Community of Central African States in the Central African Republic (MICOPAX) and the Community of Sahelo-Saharan States (CEN-SAD) to exchange information on emerging threats to humanitarian activities in the region;
    v To support the initiatives of national and local authorities in Chad to resolve local tensions and promote local reconciliation efforts, in order to enhance the environment for the return of internally displaced persons;

    Human rights and the rule of law

    v To contribute to the monitoring and to the promotion and protection of human rights in Chad, with particular attention to sexual and gender-based violence, and to recommend action to the competent authorities, with a view to fighting impunity;

    v To support, within its capabilities, efforts aimed at strengthening the capacity of the Government of Chad and civil society through training in international human rights standards, and efforts to put an end to recruitment and use of children by armed groups;

    v To assist the Government of Chad in the promotion of the rule of law, including through support for an independent judiciary and a strengthened legal system, in close coordination with United Nations agencies;

    Regional peace support

    v To continue to play a role as observer with UNAMID in the Contact Group that was established under the 13 March 2008 Dakar Accord to monitor its implementation and assist, as necessary, the Governments of Chad, the Sudan and the Central African Republic to build good neighbourly relations;

    v Acting under Chapter VII of the Charter of the United Nations,
    (a) Decides further that MINURCAT shall be authorized to take all necessary measures, within its capabilities and its area of operations in eastern Chad, to fulfil the following functions, in liaison with the Government of Chad:
    (i) To contribute to protecting civilians in danger, particularly refugees and internally displaced persons;
    (ii) To facilitate the delivery of humanitarian aid and the free movement of humanitarian personnel by helping to improve security in the area of operations;
    (iii) To protect United Nations personnel, facilities, installations and equipment and to ensure the security and freedom of movement of its staff and United Nations and associated personnel;

    (b) Decides further that MINURCAT shall be authorized to take all necessary measures, within its capabilities and its area of operations in the north-eastern Central African Republic, to fulfil the following functions, through establishing a permanent military presence in Birao and in liaison with the Government of the Central African Republic:
    (i) To contribute to the creation of a more secure environment;
    (ii) To execute operations of a limited character in order to extract civilians and humanitarian workers in danger;
    (iii) To protect United Nations personnel, facilities, installations and equipment and to ensure the security and freedom of movement of its staff and United Nations and associated personnel;

 For more information

Contact: Tatiana

Mission du Tchad

aupres des Nations Unies

129 E 36th street

New-York, N.Y. 10016

Tel: 212 896 0980/0262

Fax: 212 896 0152


Media Profile: Afric Vision Network TV will be @ the Go Africa Harlem 2016 Street Festival on 7/16/2016

We would like to welcome the Afric Vision Network TV team to the Street Festival on 7/16/2016.

Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001. 12650872_1514266342208451_2405222452719031556_n

About Afric Vision Network TV:

Mr. Dosso Inza


Afric Vision Network TV

Facebook: AfricVision Nouvelles

Merchant Profile: Bebenoir Boutique and the Go Africa Harlem 2016 Street on 7/16/2016

We would like to extend a welcome to Bébénoir for the upcoming Street Festival on 7/16/2016

Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001.

The Company: 1618524_984922288228972_1329376555482205074_n

Bébénoir is a New York based clothing company founded by Ibrahima Doukoure. Originally from Guinee, West Africa, Ibrahima spent most of this childhood in Senegal and Italy. The idea of Bébénoir emerged in early 2004 over dinner with close friends at an African restaurant in Harlem, New York. When the topic of conversation was focused on goals, dreams, and aspirations, Ibrahima expressed his desire to create a fashion house, a dream he had kept to himself for years. Ibrahima strongly believes Africa must produce necessities for the local market and envisions having Bébénoir products assembled in Africa.

Bébénoir’s African Heritage

The influence, depth and richness of the African culture has resounded throughout the world, from the works of Picasso to the unique musical tradition known as American Jazz. Bébénoir’s founders, Ibrahima and Fatima Doukoure, are a husband and wife team with a collective African heritage. African textiles represent for them a profound inspiration and a tradition from their homeland which they revere. The very earliest African textiles were cloth fragments and parchment dating from 9th century BCE. 547809_360220990699108_305783330_nAfrican textiles are, as well, a part of the African cultural heritage that was brought to America. This ancient tradition of spinning and weaving also holds spiritual and mythical meaning for Africans. It represents an important part of the cultural heritage Bébénoir wishes to share and express through their designs.

Bébénoir’s History

The idea for Bébénoir was born in early 2004, while Ibrahima Doukoure and Fatima Sidibé were having dinner with close friends at an African restaurant in Harlem, New York. The conversation turned to one’s goals, dreams and aspirations. Ibrahima openly expressed his desire to create a fashion house.  Ibrahima’s idea emerged out of his strong belief that Africa must produce necessities for the local market in order to become a viable entity.  Shortly thereafter, while watching the French news, Ibrahima saw a special report on a donation of used clothing made to a village in the Sahel. The background image used in the report was that of a little boy, around 5 or 6 years of age, struggling to fit into a ski outfit. This seemed an incomprehensible idea, given the village was situated in the Sahel where the temperature reaches 95° F. The recurring image of that little boy became the light bulb that inspired the name ‘Bébénoir.’ They further envisioned having Bébénoir’s products eventually assembled in Africa. The dream became a reality in March of 2005 when Ibrahima and Fatima founded  Bébénoir and they embarked on pursuing their life’s dream together.

Bébénoir’s Mission

Bébénoir’s mission is to build a successful African-owned fashion house committed to provide trade and economic opportunities for Africa. Our idea is that Africans, by sharing their culture, creativity and traditions can market their talents and become an instrument of change and positive action in the world.
Our Motto: The Path is made by Walking.

The Bébénoir Style

Bébénoir is a New York based clothing company that offers a wide range of African inspired and produced, stylish clothing at amazingly affordable prices. This is the idea at the heart of Bébénoir’s take on our creative process, from the design and execution of our fashions to how we interact and sell our clothing in our store. We wish to help bring the Bébénoir distinctive high style to as many people as we possibly can.199680_163472063707336_2942155_n

Any fashion brand can produce high quality clothing at an expensive price, or an inferior product for a low price. We, at Bébénoir, work to bring high fashion at an affordable price. Custom tailoring, attention to detail, a personal touch and unique accessories are what we offer our customer at Bébénoir.


2164 Frederick Douglass Boulevard, New York, NY
(212) 828-5775 ‎ ·

Food Merchant Profile: Accra Restaurant will be cooking it up at the Go Africa Harlem 2016 Street Festival on 7/16/2016

We are proud to have Accra Restaurant at the Street Festival on 7/16/2016


Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001.

About Accra Restaurant:

  • Experience the bold and robust flavors of African cuisine. If are unsure of what to order, our friendly staff are always ready to help you find just the perfect thing. Our buffet style allows you to try many different options so you can indulge in many different flavors.

    We take pride in serving quality and authentic African cuisine. Our roots come from Ghana and we enjoy getting to share the delightful flavors of our culture with you. Join us for lunch or dinner and remember we are also open late! 13419030_1086153334789920_8185872214016194352_n

  • 2065 Adam Clayton Powell Jr Blvd, New York, New York 10027
    (212) 932-7739

    Accra Restaurant #3



Media Profile: SunuAfrik Radio will be live at the Go Africa Harlem 2016 street Festival on 7/16/2016

We are happy to have SunuAfrik Radio  as a part of the upcoming Go Africa Harlem 2016 street Festival on 7/16/2016 . 12963704_1692689404338456_5081826241432898092_n

Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001. image-

Visit or for more information

Chef Profile: Chef Clemon Zobo Will be cooking it up @ The Go Africa Harlem 2016 Street Festival on 7/16/2016

We welcome Chef Clemon Zobo via NY African Restaurant Week to the Street Festival on 7/16/2016

Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001.

About Clemon Zobo:Chef-Clemon-Zobo

As a man growing in a house full of women in Africa (Côte d’Ivoire) cooking or being a chef was not on the radar – it took me over 8000 miles of travel and landing here in the USA to know that this was actually my calling – it is my passion. I feel blessed, there was no better place for me to have followed my passion than in NYC which has given me exposure to a variety of cuisines – I have over the years developed a unique style of cooking and an eye for cooking that brings to focus many different cuisines from French, Asian, Italian and more. chicken-yassa

I started as a dishwasher in one of the most prestigious restaurants in new York –  I saw some of the best chefs in the world at work. Then I told myself, the light came on in my head and I said this is what i want to do. I got my opportunity as a prep cook and started learning the technics of cooking – expand on this. I worked my way up and learnt various techniques of cooking. after many years of apprenticeship i got a chance to work with marcus samuelson for over 4 years. I learnt a very different technique of cooking while working with marcus samuelsson – I still use some of those techniques till now.

I now specialize in authentic Africa cuisine and fusion cuisine. I believe the African cusinie has not been properly represented and presented  – my mission is help make african cuisine one of the most appreciated in the world. when I am away from the kitchen I to spend time with my two lovely kids.

Media Profile: Charlene “Charlie” Cooper (WXFR, Fox News) will be a co-host at the Go Africa Harlem 2016 street Festival on 7/16/2016

We are honored to have Charlene (“Charlie”) Cooper from WXFR, Fox News as a co-host for the upcoming Go Africa Harlem 2016 Street Festival on 7/16/2016.

Visit for more information.  the Go Africa Harlem Street Festival will take place on 7/16/2016 from 10am – 7pm on 116th Street btw. 7th & 8th Aves. please register at  or email or phone 646-502-9778 Ext. 8001.

About: Ms. Charlene (“Charlie”) Cooper: 12109944_995590883815981_5883599228321558974_o

Stories have always been what brought things together for Charlene (“Charlie” for short). Born in Liberia and having to flee due to civil war, as a child she relied heavily on the stories and pictures her family shared with her to learn about the world they had left behind. She grew up in Providence, R.I., where she loved writing, listening to people’s narratives, and sharing their stories. She’s drawn to stories about social injustice, crime, and human interest, but with an entertainment journalism background, she also very much enjoys that as well. 12095117_995589707149432_2844932969935143495_o

She has worked as a D.C. correspondent for WATN Local 24 News, as a freelance writer for ESSENCE Magazine in New York City, and as an intern at WPRI Fox 12 in Rhode Island, among other things. Charlie has a master’s in broadcast and digital journalism from Syracuse University’s S.I. Newhouse School of Public Communications. Go Orange! Before that, she earned a bachelor’s degree in both English and public health. A member of Alpha Kappa Alpha Sorority, Incorporated, Charlie has always been a leader and has a love for serving the community. 12219361_10207738422641210_4406679757395975546_n

When she’s not working, Charlie enjoys catching up with loved ones, trying unfamiliar foods, dancing, keeping fit, and seeing the world. She’s really excited to call Roanoke her new home!

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To contact Charlene, please send an email to

Facebook Fan Page:

Instagram: @_AccordingToCharlie

Twitter: @_AccordingToCha